Author Rekha Gupta
Let us be honest, when someone utters the word ladoo, or you visit a temple, what is the image that instantly comes up in your mind? Boondi Ladoo, what else? Despite the fact that there are various, more than a...
Author Rekha Gupta
Krishan Janamashtami is a significant festival that marks the birth of 'Bhagwan Krishan' : eigth avtaar of ''Bhagvan Vishnu'' that is celebrated with great fervour across India . Mewa Pak is specially prepared in our home to be offered as...
Author Rekha Gupta
Bharat is a land of festivals. And each festival evokes nostalgia of childhood wherein amongst the many simultaneous preparations happening at home the most important being is the myriad of mouth watering Mithais - the preparation of which start...
Author Rekha Gupta
As mentioned earlier several times, my cooking journey began for all the right reasons and so often I experimented with ingredients and steps simply by following my instincts, combined with a little common sense and experience to try something...
Author Rekha Gupta
Festivity ! When you hear this word in India (at least), the first thing that comes to mind is a myriad of mouth watering Indian sweets ,to be dug into and savoured with family and friends .With so many simultaneous...
Author Rekha Gupta
Rasgulla, our humble sweet dish, claimed by both Bengal and Orissa as theirs. Well, we just love this zero guilt, healthy sweet dish. And I know it has been on many blogs and Fb groups, but don't get bored yet...
Author Rekha Gupta
When you aren't familiar with the tastes and likes of the guests that are coming over then, kheer is an all time favourite and your safest bet. But what if the humble dish could get an upgrade, then comes...
Author: Rekha Gupta
I think some of the best recipes come out of some 'not so good,' almost failed bakes 😄😎 For eg. brownies may have been born'ed when someone missed adding baking powder in their cake😁😝 . Rum balls, although ,...
Author: Rekha Gupta
When you have guests at short notice and you are running out of time &with no exotic ingredients at hand OR when your family has that instant craving for 'kuch meetha hojaye' then Phirni is that humble yet...
Author: Rekha Gupta
Sorry for my reference time and again to the 90's , but well late 80's and early 90's did mark a lot of changes in our country. And not all of them were good. I remember this ...